Just make sure that it’s only filled with mint leaves and nothing more. If available, you can also brew your own cup from a tea bag. Do not add any other ingredients, as they can be unsafe for rabbits. To give mint to your rabbits, simply brew a cup of tea and let it cool. For rabbits, lavender has been known to aid in appetite stimulation, pain relief, circulation, and gas. LavenderĪs a small shrub, this herb from the mint family is known for its relaxing aroma. Rosemary can aid in digestion, as well as weakness, circulation, and depression in rabbits. Other than being a tasty treat both dried and as a tea, rosemary has a lot of health benefits to rabbits. They bloom white, pink, purple, or blue flowers. Rosemary is a plant known for its needle-like leaves. Other than aiding in digestion, peppermint can also be used to aid against flatulence in rabbits. Peppermint is known to contain a high concentration of natural pesticides and is used in organic gardening to repel rodents. It has long, broad, and slightly fuzzy leaves with a reddish vein, and blooms whorls of purple flowers. Peppermint is a hybrid of the watermint and spearmint.
Aside from aiding in indigestion, it can also reduce stress. Lemon balm, Melissa officianalis, is a small plant, growing from 28 to 59 inches tall. Here are some mint plants that can be ingested: Lemon Balm Healthy Mint Plants for RabbitsĪside from pennyroyal, plants from the mint family are safe to feed to your rabbit. Both have a minty odor when crushed, similar to other plants in the mint family. The European pennyroyal has leaves similar to that of spearmint, while American pennyroyal has more slender and erect leaves. The American pennyroyal is pale blue, while the European pennyroyal is lilac in color. The pennyroyal can be most easily identified by its flowers. While both are different plants, they both have similar uses, as well as similar toxicity. You probably won’t need to differentiate one from the other. On the other hand, the American pennyroyal, Hedeoma pulegioides, is also called mock pennyroyal and false pennyroyal, and to make things more confusing, also squaw mint. The European pennyroyal, Mentha pulegium, is colloquially called pennyrile, squaw mint, and pudding grass. There are two types of pennyroyal, the European pennyroyal, and the American pennyroyal. However, there are some plants that are considered toxic, such as pennyroyal. Most of the plants in the mint family are safe for rabbits. When it comes to mint plants, it’s better to only use its leafy greens and stems. Unlike some plants, the roots of mint do not have any nutritional value. While mint root isn’t toxic to rabbits, it’s not nutritious either. However, if your rabbit doesn’t seem to be having a hard time chewing the stem in its entirety, feed the whole stem to your rabbit. The stems close to the leaves and the tips of the shoots are the softest part of the stem. However, mint stems also have the same sharp, minty flavor that can be found in the leaves You probably haven’t seen mint stems in dishes, as they are often eschewed for the more appetizing leaves. This makes mint flowers an alternative for rabbits who find mint’s flavor too strong. Like the leaves, mint flowers are also safe to eat for rabbits.
MINT LEAF FULL
Like the leaves, the mint’s flowers are also full of flavor, although they have a more fruity taste compared to the leaves. Depending on the variety, these flowers can be purple, pink, or white in color. Should Rabbits Eat Mint Flowers?Īll mint plants tend to have small clustered flowers. This is when the mint has the most amount of oil, increasing its therapeutic properties, as well as its taste. To get the most flavor and medicinal properties from the mint leaves, harvest the leaves just before it flowers. For rabbits, a mint plant’s leaves are a goldmine of health benefits and flavor. When cooking, the mint leaves are used to provide flavor and aroma to a dish. Because it is where most of the oil of the plant is stored, the mint leaf is the most flavorful and aromatic part of the mint plant.
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